Super Hog

Super Hog

Total Cooking Surface 3105 Sq Inches
Indirect/Direct Flame Cooking
100% All Natural Hardwood Pellets
Fan Forced Convection Cooking
300 Watt Auto Igniter
Burger Capacity: 194
Dual 40 lb Hopper Capacity
170°F to 600°F Temp Range
Removable Middle Divider